°øÁö»çÇ×

´ëµÎºÐ°ú¿¡¼­ ÁغñÇÑ Áß¿äÇÑ °øÁö»çÇ×À» ¾Ë·Áµå¸³´Ï´Ù.

±Û¾²±â Å×À̺í

2011³âµµ Çѱ¹½ÄÇ°°úÇÐȸ Á¦78Â÷ Çмú´ëȸ ¹× Á¤±âÃÑȸ ¾È³»

  • ÀÛ¼ºÀÚ ¤Ó ´ëµÎ°¡°øÀÌ¿ëºÐ°ú
  • ³¯Â¥ ¤Ó 2011-05-18
  • Á¶È¸ ¤Ó 4461
¡Ý ÀϽÃ: 2011³â 6¿ù 8ÀÏ(¼ö) - 10ÀÏ(±Ý) ¡Ý Àå¼Ò: ´ë±¸ ¿¢½ºÄÚ ¡Ý ÇÁ·Î±×·¥: ÷ºÎÆÄÀÏ Âü°í - ´ëµÎ°¡°øÀÌ¿ëºÐ°ú ½ÉÆ÷Áö¾ö(6¿ù 10ÀÏ) ÇÁ·Î±×·¥ ¾È³» - "Positive Clinical Efficacy of Soybean" • ÁÂÀå: Jong-Sang Kim (Kyungpook National University) • 09:50~10:20 ¿¬»ç ¿µ¹®¸í ¹× ¼Ò¼Ó: Jin-Bok Hwang (Department of Pediatrics Keimyung University School of Medicine Daegu, Korea) ¿¬Á¦: Clinical Indications and Limitations of Soy Formula in Infants and Toddlers with Food Allergy • 10:20~10:50 ¿¬»ç ¿µ¹®¸í ¹× ¼Ò¼Ó: Kyu-Han Kim (Department of Dermatology Seoul National University College of Medicine Seoul, Korea) ¿¬Á¦: Comparison of soybean milk formula and hydrolyzed milk formula about the effects on the clinical improvement in toddlers with atopic dermatitis allergic to milk. • 10:50~11:20 ¿¬»ç ¿µ¹®¸í ¹× ¼Ò¼Ó: Ryo-won Choue (Graduate School of East-west Medical Science, Kyung Hee University, Korea) ¿¬Á¦: the Clinical Effects of Soy Isoflavone Supplementation in Postmenopausal Women • 11:30~12:00 ¿¬»ç ¿µ¹®¸í ¹× ¼Ò¼Ó: Suzanne C. Ho (The Chinese University of Hong Kong, Hong Kong) ¿¬Á¦: Relation between soy product, Isoflavone intake and health. • 12:00~12:30 ¿¬»ç ¿µ¹®¸í ¹× ¼Ò¼Ó: Nobuhiko TACHIBANA (Fuji Oil Co., Ltd., Japan) ¿¬Á¦: Effects of ¥â-conglycinin and Isolated Soy Protein on Lipid Metabolism.